Street Corn Chicken Rice Bowl Recipe

The Street Corn Chicken Rice Bowl is a delicious and hearty dish inspired by the bold flavors of Mexican street corn. This recipe combines tender, seasoned chicken, creamy street corn, and fluffy rice into a flavorful and satisfying meal. Perfect for meal prep or a quick weeknight dinner, this dish is packed with textures and flavors that everyone will love.

Recipe Preparation Equipment

To prepare the Street Corn Chicken Rice Bowl, you will need:

• Large skillet or frying pan
• Medium saucepan for rice
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Mixing bowl
• Wooden spoon or spatula

Ingredients

For the Chicken:

• 2 boneless, skinless chicken breasts, diced
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Juice of 1 lime

For the Street Corn:

• 2 cups corn (fresh, canned, or frozen)
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/2 teaspoon chili powder
• 1/4 teaspoon smoked paprika
• 1/2 teaspoon lime juice
• 1/4 cup crumbled cotija cheese
• 2 tablespoons fresh cilantro, chopped

For the Rice Bowl:

• 2 cups cooked white or brown rice
• 1/4 cup black beans (optional)
• 1/4 cup diced tomatoes
• 1/4 cup diced red onion
• 1/2 avocado, sliced
• Extra lime wedges for garnish

How to Make Easy Street Corn Chicken Rice Bowl

Step 1: Cook the Chicken

Heat a large skillet over medium heat and add olive oil. Season the diced chicken with chili powder, cumin, paprika, garlic powder, onion powder, salt, and black pepper. Cook for 6-8 minutes until the chicken is golden brown and cooked through. Remove from heat and squeeze fresh lime juice over the chicken.

Step 2: Prepare the Street Corn

In a mixing bowl, combine the corn, mayonnaise, sour cream, chili powder, smoked paprika, and lime juice. Stir well to coat the corn evenly. Add crumbled cotija cheese and chopped cilantro, mixing again.

Step 3: Assemble the Rice Bowls

Divide the cooked rice among serving bowls. Top with the cooked chicken, prepared street corn, black beans, diced tomatoes, red onion, and avocado slices.

Step 4: Garnish and Serve

Garnish with extra lime wedges and additional cotija cheese if desired. Serve immediately and enjoy!

Variations

• Spicy Version: Add diced jalapeños or a drizzle of hot sauce for extra heat.
• Vegetarian Option: Swap the chicken for grilled tofu or roasted chickpeas.
• Low-Carb Alternative: Use cauliflower rice instead of white or brown rice.
• Extra Protein: Add a fried egg on top for a delicious twist.

Cooking Notes

• Use fresh or frozen corn for the best flavor.
• Allow the chicken to rest for a few minutes before serving to retain juiciness.
• Adjust seasoning levels to taste, adding more chili powder for extra spice.

Serving Suggestions

• Serve with warm tortillas on the side for a taco-style experience.
• Pair with a fresh side salad or chips and guacamole.
• Enjoy with a refreshing agua fresca or iced tea.

Helpful Tips

• For meal prep, store ingredients separately and assemble before serving.
• Double the recipe for leftovers that make a great next-day lunch.
• Make the street corn mix ahead of time for even more flavor infusion.

Tips for the Best Street Corn Chicken Rice Bowl

• Sear the chicken well to enhance its smoky flavor.
• Use freshly squeezed lime juice for the best taste.
• Sprinkle extra cotija cheese and cilantro for an authentic street corn feel.

Prep Time:

• 10 minutes

Cooking Time:

• 20 minutes

Total Time:

• 30 minutes

Nutritional Information (Per Serving)

• Calories: 520
• Protein: 38g
• Sodium: 850mg

FAQs

Q: Can I make this dish ahead of time?
A: Yes! Store components separately and assemble just before serving.

Q: Can I use grilled chicken instead of pan-seared?
A: Absolutely! Grilled chicken adds extra smoky flavor.

Q: What other cheeses can I use if I don’t have cotija?
A: Feta cheese or queso fresco make great substitutes.

Conclusion

The Street Corn Chicken Rice Bowl is a flavorful and easy-to-make meal packed with bold, delicious flavors. Whether you’re making it for a family dinner or meal prep, this dish is sure to be a hit. Try it today and enjoy the vibrant combination of chicken, street corn, and rice in one satisfying bowl!