Cheesy Skillet Garlic Parmesan Chicken & Potatoes

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If there’s one dish that’s sure to become a new family favorite, it’s this Cheesy Skillet Garlic Parmesan Chicken & Potatoes. This one-pan wonder combines juicy chicken, tender potatoes, and a rich, creamy garlic Parmesan sauce for a meal that’s both comforting and downright delicious.

What makes this recipe so special is the way the flavors meld together in the skillet, creating a harmonious balance of garlic, herbs, and savory Parmesan. The best part? It all comes together in just a few simple steps, making it the perfect choice for busy weeknights or casual gatherings with friends and family.

❤️ Why You’ll Love This Recipe ❓

This Cheesy Skillet Garlic Parmesan Chicken & Potatoes recipe has become a household favorite for good reason. Not only is it bursting with flavor, but it’s also incredibly easy to prepare and incredibly versatile. The creamy, cheesy sauce provides the perfect contrast to the crispy chicken and tender potatoes, creating a truly irresistible dish.

What’s more, this recipe is incredibly accessible, with ingredients that are easy to find and prepare. And the best part? It’s a make-ahead dream, allowing you to prep the components in advance for a quick and easy weeknight meal. Whether you’re serving it as a main course or as part of a larger spread, this Cheesy Skillet Garlic Parmesan Chicken & Potatoes is sure to be a hit with everyone at the table.

🛒 What You Need to Prepare Cheesy Skillet Garlic Parmesan Chicken & Potatoes ❓

• Boneless, skinless chicken thighs
• Russet potatoes, cubed
• Garlic cloves, minced
• Grated Parmesan cheese
• Heavy cream or half-and-half
• Butter
• Dried thyme, parsley, and oregano
• Salt and black pepper

The beauty of this Cheesy Skillet Garlic Parmesan Chicken & Potatoes is that most ingredients are pantry or freezer staples. The combination of juicy chicken, tender potatoes, and a rich, creamy garlic Parmesan sauce creates the classic comfort food flavor profile that has made one-pan chicken and potato recipes perennially popular.

📝 How to Make Cheesy Skillet Garlic Parmesan Chicken & Potatoes Step-by-Step ❓

Step 1: Preheat your oven to 400°F. In a large, oven-safe skillet, melt the butter over medium-high heat.
Step 2: Season the chicken thighs with salt, pepper, and half of the dried herbs. Add the chicken to the hot skillet and sear for 3-4 minutes per side, or until golden brown. Remove the chicken from the skillet and set aside.
Step 3: Add the cubed potatoes to the skillet and cook for 5-7 minutes, stirring occasionally, until they start to soften.
Step 4: Reduce the heat to medium, then add the minced garlic to the skillet. Cook for 1-2 minutes, stirring constantly, until fragrant.
Step 5: Pour in the heavy cream or half-and-half and sprinkle in the Parmesan cheese. Stir to combine, then return the seared chicken thighs to the skillet.
Step 6: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the potatoes are tender.
Step 7: Remove the skillet from the oven and garnish with the remaining dried herbs. Serve hot and enjoy!

⏱️ Timing Overview

Preparation time: 15 minutes
Cooking time: 30-35 minutes
Total time: 45-50 minutes

Compared to traditional chicken and potato casseroles, which can take up to an hour to prepare, this Cheesy Skillet Garlic Parmesan Chicken & Potatoes saves you 15-20% of your cooking time while delivering similar flavors.

👩🏻‍⚕️ Nutritional Information

Per serving (based on 4 servings):

Calories: 534
Protein: 35g
Carbohydrates: 31g
Fat: 32g
Fiber: 3g
Sodium: 787mg

These Cheesy Skillet Garlic Parmesan Chicken & Potatoes provide approximately 35% of your daily protein requirements and 13% of your daily carbohydrate needs, making them not just delicious but nutritionally valuable as well.

🔄 Healthier Alternatives for the Recipe

Reduced-fat option: Use low-fat or reduced-fat cream cheese or Greek yogurt instead of heavy cream, and opt for low-fat Parmesan cheese.
Lower-carb version: Substitute cauliflower florets for the potatoes, or use a combination of potatoes and cauliflower.
Dairy-free adaptation: Replace the heavy cream and Parmesan with unsweetened almond milk and nutritional yeast or a dairy-free Parmesan alternative.
Added protein: Serve the Cheesy Skillet Garlic Parmesan Chicken & Potatoes over a bed of quinoa or brown rice for an extra boost of protein.
Boost vegetables: Add in sautéed spinach, kale, or diced bell peppers for additional nutrients and fiber.

These modifications can reduce calories by up to 20% or adapt the recipe for specific dietary needs without compromising the fundamental flavor profile of the Cheesy Skillet Garlic Parmesan Chicken & Potatoes.

🍽️ Serving Suggestions

• Serve warm with a fresh green salad or steamed broccoli for a complete meal.
• Pair with garlic bread or crusty rolls to soak up the delicious sauce.
• Complement the dish with a crisp white wine or a light, refreshing lemonade.
• For a casual gathering, serve the Cheesy Skillet Garlic Parmesan Chicken & Potatoes as the centerpiece of a family-style spread with additional side dishes.
• Create an impressive appetizer platter by serving bite-sized portions of the dish on toothpicks or small plates.

❌ Common Mistakes to Avoid

Overcrowding the skillet: Be sure to sear the chicken in batches, if necessary, to prevent steaming and ensure a nice, crispy exterior.
Undercooking the potatoes: Make sure to cook the potatoes until they’re tender, but not falling apart, before adding the cream and cheese mixture.
Burning the garlic: Keep a close eye on the garlic and stir it constantly to prevent it from burning and becoming bitter.
Skipping the oven finish: The final baking step is crucial for melting the cheese and ensuring the chicken is cooked through.
Not seasoning properly: Don’t be afraid to season the dish generously with salt, pepper, and the dried herbs to bring out the full flavor.

🧊 Storing Tips for the Recipe

These Cheesy Skillet Garlic Parmesan Chicken & Potatoes retain their quality remarkably well:

Refrigeration: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
Freezing unbaked: Prepare the recipe up to the point of baking, then transfer the mixture to a freezer-safe baking dish. Cover and freeze for up to 3 months. Thaw in the refrigerator overnight before baking as directed.
Freezing baked: Allow the dish to cool completely, then wrap tightly in foil or place in an airtight container. Freeze for up to 2-3 months. Reheat in a 350°F oven until heated through, about 30-40 minutes.
Reheating: For best results, reheat individual portions in the microwave or the oven at 350°F until warmed through, taking care not to overcook the chicken.

❓ FAQs

Can I prepare this recipe in advance?

Absolutely! This Cheesy Skillet Garlic Parmesan Chicken & Potatoes recipe is perfect for meal prep. You can assemble the entire dish up to the baking step, then cover and refrigerate for up to 2 days before baking. Alternatively, you can freeze the unbaked mixture for up to 3 months, thawing it in the refrigerator overnight before baking.

Can I substitute a different type of potato?

While russet potatoes work best for their fluffy texture, you can also use Yukon Gold or red potatoes in this recipe. The cooking time may need to be adjusted slightly, but the overall flavor profile will remain the same.

Is there a dairy-free version of this recipe?

Yes, you can easily adapt this recipe to be dairy-free. Replace the heavy cream with unsweetened almond milk or coconut milk, and use a dairy-free Parmesan alternative or nutritional yeast instead of regular Parmesan cheese.

What can I do if the sauce is too thick or thin?

If the sauce is too thick, you can thin it out by adding a splash of chicken broth or milk. If it’s too thin, let it simmer for a few minutes to allow the sauce to thicken, or stir in a small amount of cornstarch or flour mixed with water.

Can I add any additional ingredients to this recipe?

Absolutely! This Cheesy Skillet Garlic Parmesan Chicken & Potatoes recipe is highly versatile. You can add sautéed mushrooms, diced bell peppers, or even crispy bacon for extra flavor and texture. Just be sure to adjust the cooking time and liquid content accordingly.

Conclusion

These Cheesy Skillet Garlic Parmesan Chicken & Potatoes represent the perfect balance of convenience, flavor, and presentation. Whether you’re serving them as a cozy family dinner or an impressive main course for a special occasion, they’re sure to impress with their creamy, cheesy goodness and satisfying textures. The versatility of this recipe allows for countless variations to suit your taste preferences and dietary needs.

With simple ingredients and straightforward preparation, these Cheesy Skillet Garlic Parmesan Chicken & Potatoes demonstrate that sophisticated flavors don’t require complicated techniques – just quality ingredients and a little bit of care in the cooking process. So why not give this recipe a try and experience the deliciousness for yourself? Your family and friends are sure to thank you!

Cheesy Skillet Garlic Parmesan Chicken & Potatoes


15 mins
35 mins
50 mins
Ingredients:
Boneless, skinless chicken thighs,
Russet potatoes, cubed,
Garlic cloves, minced,
Grated Parmesan cheese,
Heavy cream or half-and-half,
Butter,
Dried thyme, parsley, and oregano,
Salt and black pepper,


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